In my Monday post on cooking brisket, I promised you a potato salad recipe today, so here goes: Red new potatoes (probably a couple-three pounds) Bunch of green onions Sweet pickle relish Three or so strips of bacon Mayonnaise (light is fine) Mustard (regular yellow, Dijon or whatever else you love) Couple of boiled eggs… Continue Reading
Category Archives: Yum Yums
Serial Killers…ah….Cereal Eaters
Cereal process is critical in this house.… Continue Reading
In Your Crockpot Tonight: Carnitas
I’m a fan of the crockpot, but one of the biggest drawbacks is most recipes I have for cooking in the thing involve chicken and cream of something soup. Now I like those ingredients as much as anyone, but for God’s sake, let’s make something with a little more flair, huh? I stumbled across an… Continue Reading
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